Back-to-School Mini Meat Loaves

Start with McCormick® Meat Loaf Seasoning to make these individual meat loaves quickly -- start to finish in less than 45 minutes!

Makes 8 servings.

Prep Time: 10 minutes

1. Preheat oven to 375°F. Mix ground beef, eggs, 1/2 cup of the ketchup, bread crumbs, milk and Seasoning Mix in large bowl until well blended. Shape into 8 loaves.

2. Place meat loaves in 13x9-inch baking pan. Spoon remaining 1/2 cup ketchup over top.

3. Bake 30 to 35 minutes or until cooked through.

A Taste for Health Tip: Use extra lean (95% lean) ground beef for a savings of 80 calories and 8g fat for each mini loaf.